After 16 years using an external caterer, ROSL is bringing its food and drink back in house
Spice up your life
ROSL’s food revolution
PEOPLE
Heard it through the grapevine
James Davy tells us what it takes to bring the best wines to members
WORLD
Meet the new Meat
Is now the time for cultured meat, billed as an ethical alternative to farmed meat, to start gaining traction?
IN THE UK
Street food city
Whatever you’re after, there’s a stallholder in every corner of the capital to sate your hunger
NEWS & VIEWS
ROSL’s new link with Tanzania
How our support for marginalised communities around the world is more important than ever
NEWS & VIEWS
ROSL Photography Competition 2021
The theme for this year’s competition is ‘International Friendship’
NEWS & VIEWS
The ROSL legacy lives on
Tributes to Sir Colin Imray, Marilyn Archibold and Patricia Farrant
NEWS & VIEWS
News in brief
From the ROSL Annual Music Competition 2021 to office space available at Over-Seas House
Feed your imagination
After 16 years using an external caterer, ROSL is bringing its food and drink back in house
Meet the new Meat
Is now the time for cultured meat, billed as an ethical alternative to farmed meat, to start gaining traction?
Street food city
Whatever you’re after, there’s a stallholder in every corner of the capital to sate your hunger
ROSL’s new link with Tanzania
How our support for marginalised communities around the world is more important than ever
ROSL Photography Competition 2021
The theme for this year’s competition is ‘International Friendship’
News in brief
From the ROSL Annual Music Competition 2021 to office space available at Over-Seas House